THE BEST VANILLA CUPCAKE RECIPE EVER!

Ingredients:

160g white flour

150g sugar

2.5g baking powder

1.5g baking soda

1g salt

130g melted butter

100g sour cream

2 egg whites (size L)

90ml luck-warm milk

12g vanilla extract

Method:

Preheat oven to 180°c.

In a separate bowl, Mix the melted butter,

sour cream, eggs, milk and vanilla.

Sieve the flour, baking powder, baking-soda

and salt to the wet ingredients and mix

thoroughly. Line a baking tray with cupcake

liners, fill them 2/3 of the way and bake for

about 20-25 minutes or until a skewer

comes out clean.

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